{"id":11561,"date":"2020-06-01T09:30:01","date_gmt":"2020-06-01T07:30:01","guid":{"rendered":"https:\/\/www.coffeedesk.pl\/blog\/?p=11561"},"modified":"2023-02-18T18:53:23","modified_gmt":"2023-02-18T17:53:23","slug":"espresso-miesiaca-czerwiec-ethiopia-dambi-uddo-od-le-piantagioni-del-caffe","status":"publish","type":"post","link":"https:\/\/www.coffeedesk.pl\/blog\/espresso-miesiaca-czerwiec-ethiopia-dambi-uddo-od-le-piantagioni-del-caffe\/","title":{"rendered":"Espresso Miesi\u0105ca – czerwiec: Ethiopia Dambi Uddo od Le Piantagioni del Caffe"},"content":{"rendered":"

\u015ani\u0142o mi si\u0119 ostatnio, \u017ce w\u0142oskie palarnie zacz\u0119\u0142y pali\u0107 kawy wysokiej jako\u015bci z niewielkich kooperatyw. Kawy jednorodne, sprowadzane transparentnie i wypalane tak, by zachowa\u0107 ich naturalny charakter\u2026 Moment\u2026 To nie sen, to kawy z Le Piantagioni del Caffe, a w\u015br\u00f3d nich nasze nowe espresso miesi\u0105ca! Kawa, kt\u00f3r\u0105 b\u0119dziemy pi\u0107, pochodzi z Etiopii, z plantacji Dambi Uddo. Nie jest jednak typow\u0105 kaw\u0105, kt\u00f3r\u0105 znacie z Etiopii. Dlaczego?<\/big><\/strong><\/p>\n

Aromat<\/h2>\n

Otwieram paczk\u0119, w\u0105cham i czuj\u0119 intensywny aromat owoc\u00f3w oraz bardzo ciemnej czekolady<\/strong>. Po serii espresso miesi\u0105ca, kt\u00f3re mia\u0142y wysok\u0105 kwasowo\u015b\u0107 przyszed\u0142 czas na s\u0142odsz\u0105, bardziej klasyczn\u0105 kaw\u0119. \u017beby lepiej pozna\u0107 jej smak zdecydowa\u0142em si\u0119 na pocz\u0105tku zaparzy\u0107 j\u0105 w cuppingu. Po zmieleniu aromat zintensyfikowa\u0142 si\u0119 i by\u0142 du\u017co bardziej owocowy, mimo dalej \u017cywych i wyra\u017anych nut gorzkiej czekolady. Zalanie kawy wod\u0105 utwierdzi\u0142o mnie w tych wnioskach.\u00a0<\/span><\/p>\n

\"espresso<\/p>\n

Smak<\/h2>\n

Po prze\u0142amaniu ko\u017cucha i pierwszych \u0142ykach okaza\u0142o si\u0119, \u017ce kawa nie ma kwasowo\u015bci, s\u0105 w niej jednak inne, \u015bwietne nuty dojrza\u0142ych owoc\u00f3w, czekolady oraz soczystych, czerwonych jab\u0142ek<\/strong>. Lecz co z espresso?<\/span><\/p>\n

Espresso<\/h2>\n

Po tak smacznym, innym od ostatnich cuppingu, by\u0142em ciekaw jak zasmakuje espresso. Pierwsza ekstrakcja na zmieleniu takim samym jak przy majowym espresso miesi\u0105ca \u2013 niestety lecia\u0142o prawie 50 sekund. Jak wi\u0119kszo\u015b\u0107 kaw wypalonych ciemniej polecam ju\u017c przed pierwszym espresso zmieli\u0107 grubiej ni\u017c wi\u0119kszo\u015b\u0107 kaw dedykowanych do espresso, kt\u00f3re znamy z segmentu speciality coffee. Po takim zabiegu i osi\u0105gni\u0119ciu czasu ekstrakcji 23 sekund przy proporcjach 18 gram\u00f3w dozy do 42 gram\u00f3w uzysku,<\/strong> espresso zaskoczy\u0142o mnie aksamitn\u0105 i wysok\u0105 cielisto\u015bci\u0105. Smak? Czekolada gorzka, czerwone, soczyste jab\u0142ko i kandyzowane le\u015bne owoce<\/strong>. Do tego troch\u0119 popularnych \u017celek \u2013 misi\u00f3w<\/strong>. Zauwa\u017ccie, \u017ce w tym profilu sensorycznym praktycznie nie ma kwasowo\u015bci. To nie przypadek. Ta kawa nie b\u0119dzie najlepszym wyborem dla kogo\u015b, kto w swoim espresso chce czu\u0107 wy\u0142\u0105cznie cytrusy. To kawa dla fan\u00f3w balansu i s\u0142odyczy w najlepszej jako\u015bci.<\/span><\/p>\n

\"Le<\/p>\n

Mleko<\/h2>\n

Zdecydowanie najlepszy punkt tej kawy. Oboj\u0119tnie, czy to flat white, cappuccino, latte, doppio macchiato, ka\u017cda z tych kaw ma \u015bwietny charakter s\u0142odkiego jogurtu jagodowego w r\u00f3\u017cnym stopniu skoncentrowania. Podobnie ma si\u0119 sprawa z ro\u015blinnymi zast\u0119pnikami mleka. Mi szczeg\u00f3lnie smakowa\u0142o mleko owsiane po\u0142\u0105czone z pojedynczym espresso w niewielkiej, 160 ml czarce od Aoomi<\/a>.<\/span><\/p>\n

\"kawiarka<\/p>\n

Inne przyjemno\u015bci<\/h2>\n

Cafflano Kompresso<\/strong><\/a> zrobione z 14 gram\u00f3w drobno zmielonego ziarna (10 klik na Comandante<\/a>) oraz 60 mililitr\u00f3w wody da\u0142o wynik do\u015b\u0107 mocno zbli\u017cony do smaku, kt\u00f3ry uzyska\u0142em z \u201cdu\u017cej\u201d maszyny do espresso. To smakowa\u0142o szczeg\u00f3lnie dobrze z tonikiem w proporcji 250 ml toniku<\/strong><\/a> na 40 gram\u00f3w espresso.<\/span><\/p>\n

Spr\u00f3bujcie r\u00f3wnie\u017c kawiarki<\/strong><\/a>, kt\u00f3ra przy najdrobniejszym mieleniu na Wilfie<\/a> wysz\u0142a zaskakuj\u0105co mocno skoncentrowana. S\u0142odko, przyjemnie i zn\u00f3w, bez kwasowo\u015bci!<\/span><\/p>\n

Je\u017celi tak jak ja mieli\u015bcie ochot\u0119 na pewn\u0105 odmian\u0119 po serii trzech rze\u015bkich i mocno kwasowych kaw z Ameryk to nie wahajcie si\u0119 wi\u0119cej i wrzucajcie do swoich wirtualnych koszyk\u00f3w paczki Etiopii Dambi Uddo z Le Piantagioni del Caffe!\u00a0<\/span><\/p>\n

\"test<\/p>\n

\"Zam\u00f3w<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

\u015ani\u0142o mi si\u0119 ostatnio, \u017ce w\u0142oskie palarnie zacz\u0119\u0142y pali\u0107 kawy wysokiej jako\u015bci z niewielkich kooperatyw. Kawy jednorodne, sprowadzane transparentnie i wypalane tak, by zachowa\u0107 ich naturalny charakter\u2026 Moment\u2026 To nie…<\/div>\n
Czytaj wpis<\/span><\/i><\/span><\/a><\/div>\n","protected":false},"author":46,"featured_media":11538,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[61,66,34,39,38,41,37],"tags":[213,292,168,330,527,71,1322,167,415,1540],"powerkit_post_featured":[],"class_list":{"0":"post-11561","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-akcesoria-2","8":"category-ekspresy","9":"category-kawa","10":"category-palarnie","11":"category-przepisy","12":"category-speciality","13":"category-ziarna","14":"tag-cappuccino","15":"tag-ekspres-cisnieniowy","16":"tag-espresso","17":"tag-espresso-miesiaca","18":"tag-flat-white","19":"tag-kawa","20":"tag-kawa-speciality","21":"tag-kawiarka","22":"tag-latte","23":"tag-le-piantagioni-del-caffe"},"acf":[],"author_display_name":"Jakub \u015awi\u0105tek","author_url":"https:\/\/www.coffeedesk.pl\/blog\/author\/jakub\/","featured_image":"https:\/\/www.coffeedesk.pl\/blog\/wp-content\/uploads\/2020\/05\/49948387056_1d56301fa9_6k-800x534.jpg","post_tags":["cappuccino","ekspres ci\u015bnieniowy","espresso","espresso miesi\u0105ca","flat white","kawa","kawa speciality","kawiarka","latte","Le Piantagioni del Caffe"],"post_categories":["Akcesoria","Ekspresy","Kawa","Palarnie","Przepisy","Speciality","Ziarna"],"yoast_head":"\nEspresso Miesi\u0105ca - czerwiec: Etiopia od Le Piantagioni del Caffe - Blog Coffeedesk.pl<\/title>\n<meta name=\"description\" content=\"Espresso czerwca od Le Piantagioni del Caffe zaskakuje aksamitn\u0105 i wysok\u0105 cielisto\u015bci\u0105 oraz ca\u0142ym bukietem s\u0142odkich smak\u00f3w. Odkryjmy jakich!\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.coffeedesk.pl\/blog\/espresso-miesiaca-czerwiec-ethiopia-dambi-uddo-od-le-piantagioni-del-caffe\/\" \/>\n<meta property=\"og:locale\" content=\"pl_PL\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Espresso Miesi\u0105ca - czerwiec: Etiopia od Le Piantagioni del Caffe - Blog Coffeedesk.pl\" \/>\n<meta property=\"og:description\" content=\"Espresso czerwca od Le Piantagioni del Caffe zaskakuje aksamitn\u0105 i wysok\u0105 cielisto\u015bci\u0105 oraz ca\u0142ym bukietem s\u0142odkich smak\u00f3w. Odkryjmy jakich!\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.coffeedesk.pl\/blog\/espresso-miesiaca-czerwiec-ethiopia-dambi-uddo-od-le-piantagioni-del-caffe\/\" \/>\n<meta property=\"og:site_name\" content=\"Blog Coffeedesk.pl\" \/>\n<meta property=\"article:published_time\" content=\"2020-06-01T07:30:01+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2023-02-18T17:53:23+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.coffeedesk.pl\/blog\/wp-content\/uploads\/2020\/05\/49948387056_1d56301fa9_6k-scaled.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2560\" \/>\n\t<meta property=\"og:image:height\" content=\"1708\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Jakub \u015awi\u0105tek\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Napisane przez\" \/>\n\t<meta name=\"twitter:data1\" content=\"Jakub \u015awi\u0105tek\" \/>\n\t<meta name=\"twitter:label2\" content=\"Szacowany czas czytania\" \/>\n\t<meta name=\"twitter:data2\" content=\"4 minuty\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.coffeedesk.pl\\\/blog\\\/espresso-miesiaca-czerwiec-ethiopia-dambi-uddo-od-le-piantagioni-del-caffe\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.coffeedesk.pl\\\/blog\\\/espresso-miesiaca-czerwiec-ethiopia-dambi-uddo-od-le-piantagioni-del-caffe\\\/\"},\"author\":{\"name\":\"Jakub \u015awi\u0105tek\",\"@id\":\"https:\\\/\\\/www.coffeedesk.pl\\\/blog\\\/#\\\/schema\\\/person\\\/3ab7b0480a5c5a2b40bae31b1f5f2751\"},\"headline\":\"Espresso Miesi\u0105ca – czerwiec: Ethiopia Dambi Uddo od Le Piantagioni del Caffe\",\"datePublished\":\"2020-06-01T07:30:01+00:00\",\"dateModified\":\"2023-02-18T17:53:23+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.coffeedesk.pl\\\/blog\\\/espresso-miesiaca-czerwiec-ethiopia-dambi-uddo-od-le-piantagioni-del-caffe\\\/\"},\"wordCount\":545,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/www.coffeedesk.pl\\\/blog\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/www.coffeedesk.pl\\\/blog\\\/espresso-miesiaca-czerwiec-ethiopia-dambi-uddo-od-le-piantagioni-del-caffe\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.coffeedesk.pl\\\/blog\\\/wp-content\\\/uploads\\\/2020\\\/05\\\/49948387056_1d56301fa9_6k-scaled.jpg\",\"keywords\":[\"cappuccino\",\"ekspres ci\u015bnieniowy\",\"espresso\",\"espresso miesi\u0105ca\",\"flat white\",\"kawa\",\"kawa speciality\",\"kawiarka\",\"latte\",\"Le Piantagioni del Caffe\"],\"articleSection\":[\"Akcesoria\",\"Ekspresy\",\"Kawa\",\"Palarnie\",\"Przepisy\",\"Speciality\",\"Ziarna\"],\"inLanguage\":\"pl-PL\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/www.coffeedesk.pl\\\/blog\\\/espresso-miesiaca-czerwiec-ethiopia-dambi-uddo-od-le-piantagioni-del-caffe\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.coffeedesk.pl\\\/blog\\\/espresso-miesiaca-czerwiec-ethiopia-dambi-uddo-od-le-piantagioni-del-caffe\\\/\",\"url\":\"https:\\\/\\\/www.coffeedesk.pl\\\/blog\\\/espresso-miesiaca-czerwiec-ethiopia-dambi-uddo-od-le-piantagioni-del-caffe\\\/\",\"name\":\"Espresso Miesi\u0105ca - czerwiec: Etiopia od Le Piantagioni del Caffe - Blog Coffeedesk.pl\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.coffeedesk.pl\\\/blog\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.coffeedesk.pl\\\/blog\\\/espresso-miesiaca-czerwiec-ethiopia-dambi-uddo-od-le-piantagioni-del-caffe\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.coffeedesk.pl\\\/blog\\\/espresso-miesiaca-czerwiec-ethiopia-dambi-uddo-od-le-piantagioni-del-caffe\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.coffeedesk.pl\\\/blog\\\/wp-content\\\/uploads\\\/2020\\\/05\\\/49948387056_1d56301fa9_6k-scaled.jpg\",\"datePublished\":\"2020-06-01T07:30:01+00:00\",\"dateModified\":\"2023-02-18T17:53:23+00:00\",\"description\":\"Espresso czerwca od Le Piantagioni del Caffe zaskakuje aksamitn\u0105 i wysok\u0105 cielisto\u015bci\u0105 oraz ca\u0142ym bukietem s\u0142odkich smak\u00f3w. Odkryjmy jakich!\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.coffeedesk.pl\\\/blog\\\/espresso-miesiaca-czerwiec-ethiopia-dambi-uddo-od-le-piantagioni-del-caffe\\\/#breadcrumb\"},\"inLanguage\":\"pl-PL\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.coffeedesk.pl\\\/blog\\\/espresso-miesiaca-czerwiec-ethiopia-dambi-uddo-od-le-piantagioni-del-caffe\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"pl-PL\",\"@id\":\"https:\\\/\\\/www.coffeedesk.pl\\\/blog\\\/espresso-miesiaca-czerwiec-ethiopia-dambi-uddo-od-le-piantagioni-del-caffe\\\/#primaryimage\",\"url\":\"https:\\\/\\\/www.coffeedesk.pl\\\/blog\\\/wp-content\\\/uploads\\\/2020\\\/05\\\/49948387056_1d56301fa9_6k-scaled.jpg\",\"contentUrl\":\"https:\\\/\\\/www.coffeedesk.pl\\\/blog\\\/wp-content\\\/uploads\\\/2020\\\/05\\\/49948387056_1d56301fa9_6k-scaled.jpg\",\"width\":2560,\"height\":1708,\"caption\":\"Le Piantagioni del Caffe espresso miesi\u0105ca\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.coffeedesk.pl\\\/blog\\\/espresso-miesiaca-czerwiec-ethiopia-dambi-uddo-od-le-piantagioni-del-caffe\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Strona g\u0142\u00f3wna\",\"item\":\"https:\\\/\\\/www.coffeedesk.pl\\\/blog\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Espresso Miesi\u0105ca – czerwiec: Ethiopia Dambi Uddo od Le Piantagioni del Caffe\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.coffeedesk.pl\\\/blog\\\/#website\",\"url\":\"https:\\\/\\\/www.coffeedesk.pl\\\/blog\\\/\",\"name\":\"Blog Coffeedesk.pl\",\"description\":\"\",\"publisher\":{\"@id\":\"https:\\\/\\\/www.coffeedesk.pl\\\/blog\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.coffeedesk.pl\\\/blog\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"pl-PL\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/www.coffeedesk.pl\\\/blog\\\/#organization\",\"name\":\"Coffeedesk.pl\",\"url\":\"https:\\\/\\\/www.coffeedesk.pl\\\/blog\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"pl-PL\",\"@id\":\"https:\\\/\\\/www.coffeedesk.pl\\\/blog\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/www.coffeedesk.pl\\\/blog\\\/wp-content\\\/uploads\\\/2019\\\/10\\\/logo_color.png\",\"contentUrl\":\"https:\\\/\\\/www.coffeedesk.pl\\\/blog\\\/wp-content\\\/uploads\\\/2019\\\/10\\\/logo_color.png\",\"width\":246,\"height\":50,\"caption\":\"Coffeedesk.pl\"},\"image\":{\"@id\":\"https:\\\/\\\/www.coffeedesk.pl\\\/blog\\\/#\\\/schema\\\/logo\\\/image\\\/\"}},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/www.coffeedesk.pl\\\/blog\\\/#\\\/schema\\\/person\\\/3ab7b0480a5c5a2b40bae31b1f5f2751\",\"name\":\"Jakub \u015awi\u0105tek\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"pl-PL\",\"@id\":\"https:\\\/\\\/www.coffeedesk.pl\\\/blog\\\/wp-content\\\/uploads\\\/2019\\\/01\\\/jakub-\u015bwi\u0105tek-320x320.jpg\",\"url\":\"https:\\\/\\\/www.coffeedesk.pl\\\/blog\\\/wp-content\\\/uploads\\\/2019\\\/01\\\/jakub-\u015bwi\u0105tek-320x320.jpg\",\"contentUrl\":\"https:\\\/\\\/www.coffeedesk.pl\\\/blog\\\/wp-content\\\/uploads\\\/2019\\\/01\\\/jakub-\u015bwi\u0105tek-320x320.jpg\",\"caption\":\"Jakub \u015awi\u0105tek\"},\"description\":\"Kawa nak\u0142ania do rozmowy i tworzenia nowych rzeczy. To w\u0142a\u015bnie to nak\u0142oni\u0142o mnie do oddania si\u0119 jej na polu zawodowym - nigdy nie nudzi. Najwa\u017cniejsze w pracy z ni\u0105 s\u0105 dla mnie metodyczne podej\u015bcie z merytorycznymi argumentami. Podczas pracy jako barista lub trener zawsze staram si\u0119 pokaza\u0107 pe\u0142en obraz sytuacji oraz to, \u017ce kawa r\u00f3wnocze\u015bnie jest tak samo subiektywna jak obiektywna.\",\"url\":\"https:\\\/\\\/www.coffeedesk.pl\\\/blog\\\/author\\\/jakub\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Espresso Miesi\u0105ca - czerwiec: Etiopia od Le Piantagioni del Caffe - Blog Coffeedesk.pl","description":"Espresso czerwca od Le Piantagioni del Caffe zaskakuje aksamitn\u0105 i wysok\u0105 cielisto\u015bci\u0105 oraz ca\u0142ym bukietem s\u0142odkich smak\u00f3w. Odkryjmy jakich!","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.coffeedesk.pl\/blog\/espresso-miesiaca-czerwiec-ethiopia-dambi-uddo-od-le-piantagioni-del-caffe\/","og_locale":"pl_PL","og_type":"article","og_title":"Espresso Miesi\u0105ca - czerwiec: Etiopia od Le Piantagioni del Caffe - Blog Coffeedesk.pl","og_description":"Espresso czerwca od Le Piantagioni del Caffe zaskakuje aksamitn\u0105 i wysok\u0105 cielisto\u015bci\u0105 oraz ca\u0142ym bukietem s\u0142odkich smak\u00f3w. Odkryjmy jakich!","og_url":"https:\/\/www.coffeedesk.pl\/blog\/espresso-miesiaca-czerwiec-ethiopia-dambi-uddo-od-le-piantagioni-del-caffe\/","og_site_name":"Blog Coffeedesk.pl","article_published_time":"2020-06-01T07:30:01+00:00","article_modified_time":"2023-02-18T17:53:23+00:00","og_image":[{"width":2560,"height":1708,"url":"https:\/\/www.coffeedesk.pl\/blog\/wp-content\/uploads\/2020\/05\/49948387056_1d56301fa9_6k-scaled.jpg","type":"image\/jpeg"}],"author":"Jakub \u015awi\u0105tek","twitter_card":"summary_large_image","twitter_misc":{"Napisane przez":"Jakub \u015awi\u0105tek","Szacowany czas czytania":"4 minuty"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.coffeedesk.pl\/blog\/espresso-miesiaca-czerwiec-ethiopia-dambi-uddo-od-le-piantagioni-del-caffe\/#article","isPartOf":{"@id":"https:\/\/www.coffeedesk.pl\/blog\/espresso-miesiaca-czerwiec-ethiopia-dambi-uddo-od-le-piantagioni-del-caffe\/"},"author":{"name":"Jakub \u015awi\u0105tek","@id":"https:\/\/www.coffeedesk.pl\/blog\/#\/schema\/person\/3ab7b0480a5c5a2b40bae31b1f5f2751"},"headline":"Espresso Miesi\u0105ca – czerwiec: Ethiopia Dambi Uddo od Le Piantagioni del Caffe","datePublished":"2020-06-01T07:30:01+00:00","dateModified":"2023-02-18T17:53:23+00:00","mainEntityOfPage":{"@id":"https:\/\/www.coffeedesk.pl\/blog\/espresso-miesiaca-czerwiec-ethiopia-dambi-uddo-od-le-piantagioni-del-caffe\/"},"wordCount":545,"commentCount":0,"publisher":{"@id":"https:\/\/www.coffeedesk.pl\/blog\/#organization"},"image":{"@id":"https:\/\/www.coffeedesk.pl\/blog\/espresso-miesiaca-czerwiec-ethiopia-dambi-uddo-od-le-piantagioni-del-caffe\/#primaryimage"},"thumbnailUrl":"https:\/\/www.coffeedesk.pl\/blog\/wp-content\/uploads\/2020\/05\/49948387056_1d56301fa9_6k-scaled.jpg","keywords":["cappuccino","ekspres ci\u015bnieniowy","espresso","espresso miesi\u0105ca","flat white","kawa","kawa speciality","kawiarka","latte","Le Piantagioni del Caffe"],"articleSection":["Akcesoria","Ekspresy","Kawa","Palarnie","Przepisy","Speciality","Ziarna"],"inLanguage":"pl-PL","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.coffeedesk.pl\/blog\/espresso-miesiaca-czerwiec-ethiopia-dambi-uddo-od-le-piantagioni-del-caffe\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.coffeedesk.pl\/blog\/espresso-miesiaca-czerwiec-ethiopia-dambi-uddo-od-le-piantagioni-del-caffe\/","url":"https:\/\/www.coffeedesk.pl\/blog\/espresso-miesiaca-czerwiec-ethiopia-dambi-uddo-od-le-piantagioni-del-caffe\/","name":"Espresso Miesi\u0105ca - czerwiec: Etiopia od Le Piantagioni del Caffe - Blog Coffeedesk.pl","isPartOf":{"@id":"https:\/\/www.coffeedesk.pl\/blog\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.coffeedesk.pl\/blog\/espresso-miesiaca-czerwiec-ethiopia-dambi-uddo-od-le-piantagioni-del-caffe\/#primaryimage"},"image":{"@id":"https:\/\/www.coffeedesk.pl\/blog\/espresso-miesiaca-czerwiec-ethiopia-dambi-uddo-od-le-piantagioni-del-caffe\/#primaryimage"},"thumbnailUrl":"https:\/\/www.coffeedesk.pl\/blog\/wp-content\/uploads\/2020\/05\/49948387056_1d56301fa9_6k-scaled.jpg","datePublished":"2020-06-01T07:30:01+00:00","dateModified":"2023-02-18T17:53:23+00:00","description":"Espresso czerwca od Le Piantagioni del Caffe zaskakuje aksamitn\u0105 i wysok\u0105 cielisto\u015bci\u0105 oraz ca\u0142ym bukietem s\u0142odkich smak\u00f3w. Odkryjmy jakich!","breadcrumb":{"@id":"https:\/\/www.coffeedesk.pl\/blog\/espresso-miesiaca-czerwiec-ethiopia-dambi-uddo-od-le-piantagioni-del-caffe\/#breadcrumb"},"inLanguage":"pl-PL","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.coffeedesk.pl\/blog\/espresso-miesiaca-czerwiec-ethiopia-dambi-uddo-od-le-piantagioni-del-caffe\/"]}]},{"@type":"ImageObject","inLanguage":"pl-PL","@id":"https:\/\/www.coffeedesk.pl\/blog\/espresso-miesiaca-czerwiec-ethiopia-dambi-uddo-od-le-piantagioni-del-caffe\/#primaryimage","url":"https:\/\/www.coffeedesk.pl\/blog\/wp-content\/uploads\/2020\/05\/49948387056_1d56301fa9_6k-scaled.jpg","contentUrl":"https:\/\/www.coffeedesk.pl\/blog\/wp-content\/uploads\/2020\/05\/49948387056_1d56301fa9_6k-scaled.jpg","width":2560,"height":1708,"caption":"Le Piantagioni del Caffe espresso miesi\u0105ca"},{"@type":"BreadcrumbList","@id":"https:\/\/www.coffeedesk.pl\/blog\/espresso-miesiaca-czerwiec-ethiopia-dambi-uddo-od-le-piantagioni-del-caffe\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Strona g\u0142\u00f3wna","item":"https:\/\/www.coffeedesk.pl\/blog\/"},{"@type":"ListItem","position":2,"name":"Espresso Miesi\u0105ca – czerwiec: Ethiopia Dambi Uddo od Le Piantagioni del Caffe"}]},{"@type":"WebSite","@id":"https:\/\/www.coffeedesk.pl\/blog\/#website","url":"https:\/\/www.coffeedesk.pl\/blog\/","name":"Blog Coffeedesk.pl","description":"","publisher":{"@id":"https:\/\/www.coffeedesk.pl\/blog\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.coffeedesk.pl\/blog\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"pl-PL"},{"@type":"Organization","@id":"https:\/\/www.coffeedesk.pl\/blog\/#organization","name":"Coffeedesk.pl","url":"https:\/\/www.coffeedesk.pl\/blog\/","logo":{"@type":"ImageObject","inLanguage":"pl-PL","@id":"https:\/\/www.coffeedesk.pl\/blog\/#\/schema\/logo\/image\/","url":"https:\/\/www.coffeedesk.pl\/blog\/wp-content\/uploads\/2019\/10\/logo_color.png","contentUrl":"https:\/\/www.coffeedesk.pl\/blog\/wp-content\/uploads\/2019\/10\/logo_color.png","width":246,"height":50,"caption":"Coffeedesk.pl"},"image":{"@id":"https:\/\/www.coffeedesk.pl\/blog\/#\/schema\/logo\/image\/"}},{"@type":"Person","@id":"https:\/\/www.coffeedesk.pl\/blog\/#\/schema\/person\/3ab7b0480a5c5a2b40bae31b1f5f2751","name":"Jakub \u015awi\u0105tek","image":{"@type":"ImageObject","inLanguage":"pl-PL","@id":"https:\/\/www.coffeedesk.pl\/blog\/wp-content\/uploads\/2019\/01\/jakub-\u015bwi\u0105tek-320x320.jpg","url":"https:\/\/www.coffeedesk.pl\/blog\/wp-content\/uploads\/2019\/01\/jakub-\u015bwi\u0105tek-320x320.jpg","contentUrl":"https:\/\/www.coffeedesk.pl\/blog\/wp-content\/uploads\/2019\/01\/jakub-\u015bwi\u0105tek-320x320.jpg","caption":"Jakub \u015awi\u0105tek"},"description":"Kawa nak\u0142ania do rozmowy i tworzenia nowych rzeczy. To w\u0142a\u015bnie to nak\u0142oni\u0142o mnie do oddania si\u0119 jej na polu zawodowym - nigdy nie nudzi. Najwa\u017cniejsze w pracy z ni\u0105 s\u0105 dla mnie metodyczne podej\u015bcie z merytorycznymi argumentami. Podczas pracy jako barista lub trener zawsze staram si\u0119 pokaza\u0107 pe\u0142en obraz sytuacji oraz to, \u017ce kawa r\u00f3wnocze\u015bnie jest tak samo subiektywna jak obiektywna.","url":"https:\/\/www.coffeedesk.pl\/blog\/author\/jakub\/"}]}},"jetpack_featured_media_url":"https:\/\/www.coffeedesk.pl\/blog\/wp-content\/uploads\/2020\/05\/49948387056_1d56301fa9_6k-scaled.jpg","_links":{"self":[{"href":"https:\/\/www.coffeedesk.pl\/blog\/wp-json\/wp\/v2\/posts\/11561","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.coffeedesk.pl\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.coffeedesk.pl\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.coffeedesk.pl\/blog\/wp-json\/wp\/v2\/users\/46"}],"replies":[{"embeddable":true,"href":"https:\/\/www.coffeedesk.pl\/blog\/wp-json\/wp\/v2\/comments?post=11561"}],"version-history":[{"count":7,"href":"https:\/\/www.coffeedesk.pl\/blog\/wp-json\/wp\/v2\/posts\/11561\/revisions"}],"predecessor-version":[{"id":21207,"href":"https:\/\/www.coffeedesk.pl\/blog\/wp-json\/wp\/v2\/posts\/11561\/revisions\/21207"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.coffeedesk.pl\/blog\/wp-json\/wp\/v2\/media\/11538"}],"wp:attachment":[{"href":"https:\/\/www.coffeedesk.pl\/blog\/wp-json\/wp\/v2\/media?parent=11561"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.coffeedesk.pl\/blog\/wp-json\/wp\/v2\/categories?post=11561"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.coffeedesk.pl\/blog\/wp-json\/wp\/v2\/tags?post=11561"},{"taxonomy":"powerkit_post_featured","embeddable":true,"href":"https:\/\/www.coffeedesk.pl\/blog\/wp-json\/wp\/v2\/powerkit_post_featured?post=11561"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}