{"id":12414,"date":"2020-09-07T11:02:37","date_gmt":"2020-09-07T09:02:37","guid":{"rendered":"https:\/\/www.coffeedesk.pl\/blog\/?p=12414"},"modified":"2023-02-16T22:33:23","modified_gmt":"2023-02-16T21:33:23","slug":"espresso-miesiaca-wrzesien-brazylia-nomad-coffee","status":"publish","type":"post","link":"https:\/\/www.coffeedesk.pl\/blog\/espresso-miesiaca-wrzesien-brazylia-nomad-coffee\/","title":{"rendered":"Espresso Miesi\u0105ca – wrzesie\u0144: klasyczna Brazylia na dobry pocz\u0105tek jesieni!"},"content":{"rendered":"

Kawa robi dobrze na wiele sposob\u00f3w. Pobudza, smakuje, jest pretekstem do spotka\u0144, wywo\u0142uje u\u015bmiech oraz daje zatrudnienie milionom os\u00f3b. Bari\u015bci, roasterzy, importerzy oraz oczywi\u015bcie farmerzy, dzi\u0119ki drzewom kawowca mog\u0105 wy\u017cywi\u0107 siebie i swoich bliskich. W tej, jak i w wielu innych bran\u017cach oko\u0142orolniczych, wi\u0119kszo\u015b\u0107 os\u00f3b pracuj\u0105cych na pocz\u0105tku \u0142a\u0144cucha produkcji to m\u0119\u017cczy\u017ani, jednak nie w tym przypadku\u2026<\/big><\/strong><\/p>\n

9 Mulheres to kooperatywa, kt\u00f3ra zrzesza 9 niezale\u017cnych producentek kawy<\/strong>, daj\u0105c im mo\u017cliwo\u015b\u0107 na\u015bwietlenia problemu braku r\u00f3wno\u015bci na plantacjach, ale r\u00f3wnie\u017c podzielenia si\u0119 owocami swojej pracy z szerszym gronem odbiorc\u00f3w. Wspar\u0142a je w tym przedsi\u0119wzi\u0119ciu hiszpa\u0144ska palarnia NOMAD Coffee<\/strong><\/a>, kt\u00f3ra t\u0119 kaw\u0119 wypali\u0142a, a dzi\u0119ki Coffeedesk i wrze\u015bniowemu espresso miesi\u0105ca wypijemy j\u0105 wszyscy w swoich domach!<\/p>\n

\"Brazylia<\/p>\n

Jaka to kawa? S\u0142odka, ci\u0119\u017cka, lepka i bardzo przyjemna!<\/strong> To chyba najbardziej og\u00f3lny mo\u017cliwy opis Brazylii 9 Mulheres. Plantacje zrzeszone przez kooperatyw\u0119 znajduj\u0105 si\u0119 w regionie Mantiqueira de Minas, a nasza kawa w pe\u0142ni oddaje smaki, kt\u00f3rych mo\u017cna spr\u00f3bowa\u0107 w kawach speciality z tego okr\u0119gu. Nugat, orzech w\u0142oski, mleczna czekolada i kandyzowane wi\u015bnie<\/strong> p\u0142ynnie zamieniaj\u0105 si\u0119 intensywno\u015bci\u0105 smak\u00f3w w zale\u017cno\u015bci od metody parzenia oraz od tego, czy dodali\u015bmy do espresso mleka, czy te\u017c nie.<\/p>\n

Espresso i nap\u00f3j mleczny<\/h2>\n

W por\u00f3wnaniu do sierpniowego, HAYBowego What The Funk<\/a> mielcie espresso wrze\u015bnia sporo grubiej. Moje najsmaczniejsze espresso uzyska\u0142em parz\u0105c t\u0119 kaw\u0119 w proporcjach 18 gram\u00f3w kawy<\/strong> w portafiltrze do 44 gram\u00f3w kawy w fili\u017cance w czasie 23 sekund<\/strong>. Nugat i mleczna czekolada \u015bwietnie wsp\u00f3\u0142gra\u0142y z wi\u015bniowym posmakiem.<\/p>\n

\"Jak<\/p>\n

Po dodaniu do podw\u00f3jnego espresso oko\u0142o 150 mililitr\u00f3w mleka<\/a>, w kawie pojawi\u0142o si\u0119 wi\u0119cej s\u0142odyczy wi\u015bni, a w posmaku mn\u00f3stwo orzech\u00f3w laskowych<\/strong>.<\/p>\n

Kawiarka i Kompresso<\/h2>\n

W Bialetti Venus 6 tz<\/a> przy drobnym mieleniu kawa wysz\u0142a zaskakuj\u0105co s\u0142odka, bez nut kwasowo\u015bci. Dominuj\u0105ce by\u0142y zdecydowanie orzechy oraz mleczna czekolada z delikatnym posmakiem owoc\u00f3w pestkowych. Mniam!<\/p>\n

Nast\u0119pnie zaparzy\u0142em Cafflano Kompresso,<\/a> miel\u0105c uprzednio 15 gram\u00f3w kawy w Comandante<\/a> na 11 kliku, i kawa wysz\u0142a bardzo podobna w profilu smakowym do espresso, bardzo dobrze si\u0119 doparzy\u0142a, by\u0142a pe\u0142na i s\u0142odka. Kwasowo\u015b\u0107 wi\u015bni dobrze uzupe\u0142ni\u0142a si\u0119 z mleczn\u0105 czekolad\u0105, a orzechy w posmaku zostawa\u0142y na naprawd\u0119 d\u0142ugo.<\/p>\n

\"nuty<\/p>\n

Czy warto?<\/h2>\n

Jak najbardziej! Po letnim sezonie lekkich i zwiewnych kaw z Afryki i Ameryki Centralnej, warto wr\u00f3ci\u0107 do klasyki i zacz\u0105\u0107 nastawia\u0107 si\u0119 na jesienny klimat, a nic tak dobrze nie b\u0119dzie do niego pasowa\u0142o jak czekoladowo-orzechowa kawa z Brazylii, wypita w deszczowy poranek!<\/p>\n

\"Zam\u00f3w<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Kawa robi dobrze na wiele sposob\u00f3w. Pobudza, smakuje, jest pretekstem do spotka\u0144, wywo\u0142uje u\u015bmiech oraz daje zatrudnienie milionom os\u00f3b. Bari\u015bci, roasterzy, importerzy oraz oczywi\u015bcie farmerzy, dzi\u0119ki drzewom kawowca mog\u0105 wy\u017cywi\u0107…<\/div>\n
Czytaj wpis<\/span><\/i><\/span><\/a><\/div>\n","protected":false},"author":46,"featured_media":12426,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[36,34,39,38,41,37],"tags":[327,1801,1528,1663,168,330,71,218,1144,671],"powerkit_post_featured":[],"class_list":{"0":"post-12414","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-akcesoria","8":"category-kawa","9":"category-palarnie","10":"category-przepisy","11":"category-speciality","12":"category-ziarna","13":"tag-bialetti","14":"tag-bialetti-venus","15":"tag-cafflano-kompresso","16":"tag-chinska-kawa","17":"tag-espresso","18":"tag-espresso-miesiaca","19":"tag-kawa","20":"tag-kawa-miesiaca","21":"tag-nomad","22":"tag-nomad-coffee"},"acf":[],"author_display_name":"Jakub \u015awi\u0105tek","author_url":"https:\/\/www.coffeedesk.pl\/blog\/author\/jakub\/","featured_image":"https:\/\/www.coffeedesk.pl\/blog\/wp-content\/uploads\/2020\/09\/sociale-wersja-2-800x534.jpg","post_tags":["bialetti","Bialetti Venus","cafflano kompresso","chi\u0144ska kawa","espresso","espresso miesi\u0105ca","kawa","kawa miesi\u0105ca","nomad","nomad coffee"],"post_categories":["Akcesoria","Kawa","Palarnie","Przepisy","Speciality","Ziarna"],"yoast_head":"\nEspresso Miesi\u0105ca - 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