{"id":13505,"date":"2021-01-05T11:56:49","date_gmt":"2021-01-05T10:56:49","guid":{"rendered":"https:\/\/www.coffeedesk.pl\/blog\/?p=13505"},"modified":"2023-02-24T14:29:58","modified_gmt":"2023-02-24T13:29:58","slug":"herbaty-miesiaca-styczen-teministeriet-black-vanilla-chai-paper-and-tea-pu-er-bai-ya","status":"publish","type":"post","link":"https:\/\/www.coffeedesk.pl\/blog\/herbaty-miesiaca-styczen-teministeriet-black-vanilla-chai-paper-and-tea-pu-er-bai-ya\/","title":{"rendered":"Herbaty miesi\u0105ca – stycze\u0144: z\u0142o\u017cone smaki od Teministeriet i wiosenne orze\u017awienie od Paper&Tea"},"content":{"rendered":"

Dzie\u0144 dobry, to ja, \u015awidi, znany r\u00f3wnie\u017c jako Pawe\u0142 \u015awiderski. Od teraz do – mam nadziej\u0119 – jak najd\u0142u\u017cej, b\u0119d\u0119 dzieli\u0142 si\u0119 z Wami swoimi przemy\u015bleniami na temat herbat miesi\u0105ca. Oczywi\u015bcie, w typowy dla mnie i, mam nadziej\u0119, zabawny dla Was spos\u00f3b, kt\u00f3ry po tym dziwnym i ci\u0119\u017ckim 2020 da Wam jednocze\u015bnie troch\u0119 rado\u015bci i du\u017c\u0105 dawk\u0119 wiedzy o naparach, kt\u00f3re b\u0119dziecie spija\u0107 ze swoich ulubionych kubk\u00f3w, fili\u017canek, dzbank\u00f3w, wiader…<\/big><\/strong><\/p>\n

Nie raz pisa\u0142em, \u017ce uwielbiam kiedy napoje, jedzenie i inne drobne przyjemno\u015bci dostarczaj\u0105 mi dobrych skojarze\u0144 z r\u00f3\u017cnymi sytuacjami z mojego \u017cycia. I tak jest r\u00f3wnie\u017c w przypadku dw\u00f3ch herbat, kt\u00f3re mam przyjemno\u015b\u0107 dla Was w\u0142a\u015bnie teraz zrecenzowa\u0107! \ud83d\ude42<\/p>\n

Teministeriet – 531 Black Vanilla Chai<\/span><\/h2>\n

Pozwol\u0119 sobie zacz\u0105\u0107 od czego\u015b bardzo wyrazistego. Na pewno b\u0119dzie to propozycja dla os\u00f3b, kt\u00f3re ceni\u0105 sobie wysok\u0105 s\u0142odycz i uczucie g\u0142adko\u015bci w herbacie<\/strong>.<\/p>\n

Mowa tu o suszu od Teministeriet<\/a><\/strong>, a mianowicie produkcie nr 531, czyli mieszance czarnej herbaty, przypraw i wanilii<\/strong>. Gdzie ta ostatnia sk\u0142adowa gra pierwsze skrzypce.<\/p>\n

\"Teministeriet<\/p>\n

Ju\u017c po otwarciu eleganckiej czarnej puszeczki w aromacie suchym uwalnia si\u0119 przes\u0142odki aromat wanilii<\/strong>, kt\u00f3ry mi wype\u0142ni\u0142 ca\u0142e nozdrza, podobnie w sumie jak chrzan przy \u015bwi\u0105tecznych potrawach. Nast\u0119pnie da\u0142o si\u0119 wyczu\u0107 delikatne przyprawy takie jak cynamon, kardamon, imbir i pomara\u0144cze<\/strong> \u2013 czyli wszystko, co si\u0119 kojarzy ze \u015bwi\u0119tami, zim\u0105 i wieczorami przed telewizorem. Chocia\u017c tej zimy w przypadku Ko\u0142obrzegu jeszcze nie wida\u0107 (oby si\u0119 to zmieni\u0142o).<\/p>\n

Nie pozosta\u0142o mi nic innego jak zala\u0107 t\u0119 mieszank\u0119 zgodnie z instrukcj\u0105 podan\u0105 na opakowaniu (temperatura wody: oko\u0142o 100 stopni Celsjusza i czas parzenia 3-4 minuty<\/strong>) i czym pr\u0119dzej spr\u00f3bowa\u0107, co z tego wyjdzie. A wysz\u0142o bardzo dobrze, bardzo s\u0142odko i bardzo mi\u0142o. Tak jak w przypadku aromatu ta herbata wybija przede wszystkim smak wanilii, kt\u00f3ry kojarzy mi si\u0119 z dzieci\u0144stwem i lodami waniliowymi, kt\u00f3re zajada\u0142em tonami<\/strong> z rodzicami i bratem na spacerach po uzdrowisku, w kt\u00f3rym mieszkam. I tak w smaku ta herbata jest przede wszystkim mi\u0142ym i g\u0142adkim w konsystencji wspomnieniem lata, kt\u00f3re ju\u017c za p\u00f3\u0142 roku! \ud83d\ude09<\/p>\n

\"Jak<\/p>\n

Nast\u0119pnie role si\u0119 odwracaj\u0105, bo w posmaku wychodz\u0105 przyprawy, o kt\u00f3rych wspomnia\u0142em kilka linijek wy\u017cej, wraz z czarn\u0105 herbat\u0105, co daje uczucie przeniesienia si\u0119 do domku w lesie, w zim\u0119, gdzie potencjalnie mogliby\u015bmy sp\u0119dzi\u0107 \u015bwi\u0119ta przy ciep\u0142ym kominku z dala od wszystkich trosk.<\/p>\n

Kompozycja niesamowicie z\u0142o\u017cona<\/strong> i zostaje d\u0142ugo na j\u0119zyku, i w dobrych my\u015blach, a takich my\u015bli po tym roku na pewno potrzeba nam du\u017co.<\/p>\n

A jak ju\u017c si\u0119 tak rozmarzyli\u015bmy i jeste\u015bmy w sielance, to nie przerywajmy jej…<\/p>\n

\"herbata<\/p>\n

\"Zam\u00f3w<\/a><\/p>\n

Paper & Tea – Pu Er Bai Ya\u00a7<\/span><\/h2>\n

Drug\u0105 herbat\u0105 jest propozycja od berli\u0144skiej Paper&Tea<\/strong><\/a>, kt\u00f3ra od pocz\u0105tku swojego istnienia stawia\u0142a na najwy\u017cszej jako\u015bci herbaty. No i co mog\u0119 wi\u0119cej powiedzie\u0107? \u017be si\u0119 nie zawiod\u0142em? To chyba za ma\u0142o. W styczniu ta herbaciarnia b\u0119dzie chcia\u0142a Was zauroczy\u0107 swoj\u0105 bia\u0142\u0105 herbat\u0105<\/a> nr 103, czyli Pu Er Bai Ya – listkami pochodz\u0105cymi z chi\u0144skiej prowincji Yunnan<\/strong>.<\/p>\n

\"Paper<\/p>\n

Zn\u00f3w po otwarciu eleganckiej puszeczki mamy przed oczami zwini\u0119te listki herbaty, kt\u00f3re pachn\u0105 bardzo delikatnie wiosn\u0105<\/strong>. Co mam na my\u015bli m\u00f3wi\u0105c – wiosn\u0105? Przypomnijcie sobie jak w czasie rozkwitania wszystkiego wok\u00f3\u0142 jeste\u015bcie na \u0142\u0105ce i wszystko \u015bwie\u017co pachnie \u2013 dok\u0142adnie to samo mo\u017cecie znale\u017a\u0107 w aromacie suchym tej herbaty. Po zalaniu jej zgodnie z instrukcj\u0105 na opakowaniu (2 \u0142y\u017ceczki herbaty na 250 ml wody o temperaturze 80\u00b0C, parzone w czasie 1 minuty) dalej jest rze\u015bko i przyjemnie<\/strong>. Nie potrafi\u0119 opisa\u0107 jak bardzo si\u0119 cieszy\u0142em na my\u015bl o tym, \u017ce za kilka chwil po zaparzeniu tego suszu b\u0119d\u0119 m\u00f3g\u0142 si\u0119 go napi\u0107. I rado\u015b\u0107 ta trwa\u0142a po pierwszym, drugim i ka\u017cdym kolejnym \u0142yku!<\/p>\n

\"nuty<\/p>\n

Na j\u0119zyku pojawi\u0142 si\u0119 bardzo delikatny i s\u0142odki smak letnich owoc\u00f3w<\/strong>, posmak zi\u00f3\u0142 i kwiat\u00f3w<\/strong>, tworz\u0105c przecudown\u0105 kompozycj\u0119, kt\u00f3r\u0105 szczeg\u00f3lnie polecam jako pierwszy ciep\u0142y nap\u00f3j o poranku. Tak mo\u017cna zaczyna\u0107 ka\u017cdy dzie\u0144 z nienapastliwym, pozbawionym sucho\u015bci ciep\u0142ym naparem, kt\u00f3ry jednocze\u015bnie pobudzi jak nale\u017cy.<\/p>\n

A co ze wspomnieniami? A no ta herbata kojarzy mi si\u0119 z tym, \u017ce za czas\u00f3w liceum nie pi\u0142em prawie w og\u00f3le kawy, a bardzo interesowa\u0142 mnie \u015bwiat herbaty. Liceum generalnie budzi we mnie dobre wspomnienia \u2013 mam nadziej\u0119, \u017ce w Was te\u017c. \ud83d\ude09<\/p>\n

Drugim wspomnieniem jest to, \u017ce na pocz\u0105tku mojej pracy w Coffeedesku mia\u0142em przyjemno\u015b\u0107 odwiedzi\u0107 siedzib\u0119 Paper&Tea i w\u0142a\u015bnie tam napi\u0107 si\u0119 po raz pierwszy wysokojako\u015bciowej herbaty w towarzystwie niezwykle pogodnych, dobrych i m\u0105drych ludzi, kt\u00f3rzy prowadz\u0105 t\u0105 mark\u0119. Zmieni\u0142o to ca\u0142kiem moje postrzeganie \u015bwiata herbaty, no i uda\u0142o mi si\u0119 dzi\u0119ki temu zauwa\u017cy\u0107, ile wsp\u00f3lnego ma to, czym si\u0119 zajmuj\u0119 na co dzie\u0144 od ponad 5 lat, czyli kawa, z tym z czym zn\u00f3w zaczynam przygod\u0119, czyli herbat\u0105.<\/p>\n

\"Paper<\/p>\n

\"Zam\u00f3w<\/a><\/p>\n

Sumuj\u0105c \u2013 stycze\u0144 przynosi Wam dwa r\u00f3\u017cne do\u015bwiadczenia. Przyjemne s\u0142odkie ogrzanie, kt\u00f3re jest idealne na jeszcze ciemne i ch\u0142odne dni, a z drugiej strony orze\u017awienie, kt\u00f3re przyjdzie z wiosn\u0105, kt\u00f3ra ju\u017c powoli puka do naszych drzwi.<\/p>\n

I oby ta wiosna by\u0142a inna ni\u017c wszystkie poprzednie, ale w pozytywnym tego s\u0142owa znaczeniu.<\/p>\n

Tego te\u017c Wam \u017cycz\u0119 w 2021 roku.<\/p>\n","protected":false},"excerpt":{"rendered":"

Dzie\u0144 dobry, to ja, \u015awidi, znany r\u00f3wnie\u017c jako Pawe\u0142 \u015awiderski. Od teraz do – mam nadziej\u0119 – jak najd\u0142u\u017cej, b\u0119d\u0119 dzieli\u0142 si\u0119 z Wami swoimi przemy\u015bleniami na temat herbat miesi\u0105ca.…<\/div>\n
Czytaj wpis<\/span><\/i><\/span><\/a><\/div>\n","protected":false},"author":14,"featured_media":13529,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[42,46,1492,45],"tags":[151,1872,1372,247,1375],"powerkit_post_featured":[],"class_list":{"0":"post-13505","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-herbata","8":"category-marki","9":"category-przepisy-2","10":"category-rodzaje","11":"tag-herbata","12":"tag-herbata-miesiaca","13":"tag-papertea","14":"tag-recenzja","15":"tag-teministeriet"},"acf":[],"author_display_name":"Pawe\u0142 \u015awiderski","author_url":"https:\/\/www.coffeedesk.pl\/blog\/author\/swider\/","featured_image":"https:\/\/www.coffeedesk.pl\/blog\/wp-content\/uploads\/2020\/12\/2020b2322-800x488.jpg","post_tags":["herbata","herbata miesi\u0105ca","paper&tea","recenzja","Teministeriet"],"post_categories":["Herbata","Marki","Przepisy","Rodzaje"],"yoast_head":"\nHerbaty stycznia: Teministeriet i Paper&Tea - Blog Coffeedesk.pl<\/title>\n<meta name=\"description\" content=\"Odkryj noworoczne herbaty miesi\u0105ca! 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