{"id":8860,"date":"2020-01-07T11:41:51","date_gmt":"2020-01-07T10:41:51","guid":{"rendered":"https:\/\/www.coffeedesk.pl\/blog\/?p=8860"},"modified":"2023-02-20T12:15:00","modified_gmt":"2023-02-20T11:15:00","slug":"espresso-miesiaca-styczen-gwatemala-finca-el-naranjo-autumn-coffee-roasters","status":"publish","type":"post","link":"https:\/\/www.coffeedesk.pl\/blog\/espresso-miesiaca-styczen-gwatemala-finca-el-naranjo-autumn-coffee-roasters\/","title":{"rendered":"Espresso Miesi\u0105ca – stycze\u0144: Gwatemala Finca El Naranjo od Autumn Coffee Roasters"},"content":{"rendered":"

Sylwester w tym roku min\u0105\u0142 mi w rytmach najlepszych hit\u00f3w lat \u201890. Podczas s\u0142uchania \u201cS\u0142odkiego mi\u0142ego \u017cycia\u201d, evergreena legendarnej grupy Kombi, uderzy\u0142o mnie, \u017ce tytu\u0142 tego utworu pasuje jak ula\u0142 do najnowszego espresso miesi\u0105ca. Gwatemal\u0119 z farmy El Naranjo od Autumn Coffee Roasters mo\u017cna szybko opisa\u0107 wy\u017cej wspomnianym tytu\u0142em utworu, lecz dzi\u015b zrobimy to dok\u0142adniej!\u00a0<\/big><\/strong><\/p>\n

Aromat<\/strong><\/h2>\n

Po otwarciu paczki poczu\u0142em zaskakuj\u0105co owocowy aromat ziaren<\/strong>. Zaraz po zmieleniu uwydatni\u0142y si\u0119 nuty charakterystyczne dla toffi i karmelu, zostawiaj\u0105c pewne pole dla \u017c\u00f3\u0142tych i czerwonych owoc\u00f3w pestkowych. Po zaparzeniu espresso czu\u0107 w nim suszone owoce i karmel \u2013<\/strong>\u00a0punkt dla Autumn Coffee Roasters<\/a> za celny opis sensoryczny kawy!\u00a0<\/span><\/p>\n

\"\"<\/p>\n

Espresso<\/strong><\/h2>\n

Ju\u017c pierwsze espresso da\u0142o bardzo dobry rezultat. Nawet osi\u0105gaj\u0105c kr\u00f3tki czas ekstrakcji, nie by\u0142o w nim czu\u0107 nieprzyjemnie wysokiej kwasowo\u015bci. Sam Krzysztof, jeden z za\u0142o\u017cycieli p\u0142ockiego Autumn Coffee Roasters, m\u00f3wi o tej kawie, \u017ce reprezentuje ona:<\/span><\/p>\n

Kompromis dla fan\u00f3w jasno palonych kaw charakterystycznych dla trzeciej fali kawy i zwolennik\u00f3w \u201estarej szko\u0142y\u201d, czyli bardziej klasycznych smak\u00f3w.<\/span><\/p><\/blockquote>\n

Dla osi\u0105gni\u0119cia wysokich ekstrakcji, polecam t\u0119 kaw\u0119 mieli\u0107 nieznacznie drobniej ni\u017c wi\u0119kszo\u015b\u0107 kaw do espresso oraz zastosowa\u0107 d\u0142u\u017cszy uzysk. Receptura, kt\u00f3ra dawa\u0142a mi najwi\u0119cej frajdy z picia to <\/span>18 gram\u00f3w kawy <\/b>na <\/span>42 g gramy uzysku <\/b>osi\u0105gni\u0119te w czasie <\/span>28 sekund<\/b>. Ta myta Caturra (czyli naturalna mutacja odmiany Bourbon) by\u0142a wtedy pe\u0142na \u017c\u00f3\u0142tych owoc\u00f3w oraz przyjemnego, karmelowego posmaku, co w po\u0142\u0105czeniu z do\u015b\u0107 nisk\u0105 koncentracj\u0105 dawa\u0142o bardzo od\u015bwie\u017caj\u0105ce efekty.<\/span><\/p>\n

Mleko<\/strong><\/h2>\n

T\u0119 kaw\u0119 polecam do aromatycznego i intensywnego flat white. Podw\u00f3jne espresso \u015bwietnie komponuje si\u0119 z niewielk\u0105 ilo\u015bci\u0105 mleka, pod kt\u00f3rym \u201cchowaj\u0105\u201d si\u0119 owocowe nuty, na pierwszym planie pozostawiaj\u0105c karmel oraz niewielk\u0105 ilo\u015b\u0107 orzech\u00f3w. Je\u017celi jeste\u015bcie fanami kaw na pojedynczym espresso, najlepiej skr\u00f3\u0107cie uzysk kawy, dzi\u0119ki temu b\u0119dzie ona wyra\u017aniej wyczuwalna w waszych napojach!<\/span><\/p>\n

\"\"<\/p>\n

Kawiarka\u00a0<\/strong><\/h2>\n

Jednym z wi\u0119kszych zaskocze\u0144 by\u0142o zaparzenie tej kawy w kawiarce<\/a>. Stalow\u0105 Bialetti Venus 6tz<\/a> zala\u0142em wrz\u0105c\u0105\u00a0wod\u0105, zmieli\u0142em kaw\u0119 na 11 kliku na Comandante<\/a> i wype\u0142ni\u0142em szczelnie ca\u0142y koszyczek. Nast\u0119pnie nastawi\u0142em urz\u0105dzenie na mniejsze pole grzewcze p\u0142yty i w\u0142\u0105czy\u0142em na \u015brodkow\u0105 moc. Po oko\u0142o 3 minutach w mojej fili\u017cance znalaz\u0142a si\u0119 s\u0142odka, kompleksowa kawa w kt\u00f3rej wi\u0119kszo\u015b\u0107 walor\u00f3w by\u0142a nawet bardziej wyczuwalna ni\u017c w espresso. Czynnikiem, kt\u00f3ry to spowodowa\u0142, by\u0142a zapewne wi\u0119ksza ilo\u015b\u0107 wody przypadaj\u0105ca na gram kawy, kt\u00f3ra prze\u0142o\u017cy\u0142a si\u0119 na ni\u017csz\u0105 koncentracje naparu sprawiaj\u0105c jednocze\u015bnie, \u017ce smaki by\u0142y du\u017co bardziej transparentne.\u00a0<\/span><\/p>\n

\"\"<\/p>\n

Podsumowuj\u0105c, myta Caturra wypalona w P\u0142ocku przez dobrze znanego Krzysztofa Blinkiewicza jest \u015bwietnym, dobrze zbalansowanym ziarnem, kt\u00f3re zadowoli bardzo szerokie spektrum kawo\u017c\u0142op\u00f3w, jednocze\u015bnie nie b\u0119d\u0105c kolejn\u0105 \u201cklasyczn\u0105 Brazyli\u0105\u201d. Polecam, polecam i jeszcze raz polecam!<\/span><\/p>\n

I w rytmie lat 90-tych \u017cycz\u0119 Wam \u201cS\u0142odkiego mi\u0142ego \u017cycia\u201d, co najmniej tak s\u0142odkiego jak ta kawa!<\/strong><\/p>\n

\"Zam\u00f3w<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Sylwester w tym roku min\u0105\u0142 mi w rytmach najlepszych hit\u00f3w lat \u201890. Podczas s\u0142uchania \u201cS\u0142odkiego mi\u0142ego \u017cycia\u201d, evergreena legendarnej grupy Kombi, uderzy\u0142o mnie, \u017ce tytu\u0142 tego utworu pasuje jak ula\u0142…<\/div>\n
Czytaj wpis<\/span><\/i><\/span><\/a><\/div>\n","protected":false},"author":46,"featured_media":8899,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[34,39,38,41],"tags":[1620,327,213,312,262,168,330,527,586,218,167],"powerkit_post_featured":[],"class_list":{"0":"post-8860","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-kawa","8":"category-palarnie","9":"category-przepisy","10":"category-speciality","11":"tag-autumn-coffee","12":"tag-bialetti","13":"tag-cappuccino","14":"tag-comandante","15":"tag-ekspres","16":"tag-espresso","17":"tag-espresso-miesiaca","18":"tag-flat-white","19":"tag-gwatemala","20":"tag-kawa-miesiaca","21":"tag-kawiarka"},"acf":[],"author_display_name":"Jakub \u015awi\u0105tek","author_url":"https:\/\/www.coffeedesk.pl\/blog\/author\/jakub\/","featured_image":"https:\/\/www.coffeedesk.pl\/blog\/wp-content\/uploads\/2020\/01\/JJ22929-800x533.jpg","post_tags":["Autumn Coffee","bialetti","cappuccino","comandante","ekspres","espresso","espresso miesi\u0105ca","flat white","gwatemala","kawa miesi\u0105ca","kawiarka"],"post_categories":["Kawa","Palarnie","Przepisy","Speciality"],"yoast_head":"\nEspresso Miesi\u0105ca - 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